Home
Be sure to check out our new menu,
and the new photos we just added to
the gallery.
Fort Lauderdale, Florida 33304, USA
Tour
Click on any image to see more
Dinner
Raw Bar & Seafood Cocktails
East & west coast oysters 15
Jumbo shrimp 16
Yellowfin tuna carpaccio 16
Alaskan king crab 22
Jumbo lump crab 16
Lobster & crab coconut ceviche 14
Hamachi crudo 16
Local snapper tiradito 12
Appetizers
Beef tartare 18
Pan seared scallops 16
Blue crab orecchiette 14
Big eye tuna & foie gras tacos 19
American wagyu sliders 16
Jumbo lump crab cake 18
Soups & Salads
French onion soup 10
Lobster bisque 12
The wedge 12
Tomato & mozarella 13
Caesar salad 11
Chopped salad 11
Baby beet salad 13
1700
8oz. Filet mignon 36
16oz. Bone-in filet 52
12oz. Filet mignon 43
18 oz. Gachot & Gachot dry aged ribeye 49
16oz. Dry aged new york strip 47
24 oz. Dry aged porterhouse 54
12oz. Prime new york strip 39
Domestic lamb chops 40
954 cheesesteak 65
Australian Tajima Kobe
8oz. Sher farms wagyu filet mignon 70
16oz. Sher farms wagyu ribeye 85
16oz. Australian wagyu skirt steak 50
Entrees
Butter poached lobster MP
Bronzino 34
Miso-glazed black cod 27
Organic scottish salmon 28
Roasted cage free chicken 28
Crispy duck duo 26
Bone-in beef short ribs 26
Florida snapper 27
Vegetables
Creamed spinach 9
Crispy Bok Choy 9
Grilled asparagus 9
Mushrooms & onions 9
Roasted cauliflower 9
Brussels sprouts 9
Sides
Whipped potatoes 10
Truffle potato gratin 10
Tator tots 10
Stuffed hash browns 10
Truffle french Fries 10
Truffle mac & cheese 10
Cocktails
Harvest
veev acai, reisling, fresh berries 14
Limonata
grey goose, house made limoncello, prosecco, basil 14
Southern Exposure
veev, pineapple, lime, prosecco 14
Queen B
bombay sapphire, passion fruit, juniper berries 14
Eastern Philosophy
bacardi 8, ginger beer, pernod, strawberries 14
El Luchador
don julio reposado, aperol, grapefruit 14
Pear Martini #1
xante, house poached puree, honey ginger syrup 14
Cherry Brown
breaking & entering bourbon, cherry herring 14
Menus
STEAK 954 is a luxury boutique ocean-front steakhouse. The restaurant features dry aged beef from hand picked ranches, Tajima Kobe from Australia, locally caught seafood, and the finest wines and spirits with selections from all over the globe.
Download the menus
Breakfast Menu
Lunch Menu
Dinner Menu
Dessert Menu
Cocktail Menu
Brunch Menu
Breakfast
Eggs & Omelets
(With potatoes lyonnaise & toast. Egg whites on request.)
Two eggs any style, bacon or sausage 11
Mushroom & white cheddar omelet 12
Bacon, arugula & roasted tomatoes 12
Asparagus, goat cheese & ham omelet 13
Chorizo, manchego & roasted tomato omelet 13
Egg white omelet, spinach, feta, roasted tomatoes 15
Cuban style egg sandwich fried egg, pulled pork, swiss 14
Skirt steak & eggs, chimichurri 22
Benedicts
Short rib potato pancake 14
Canadian bacon, english muffin 12
Smoked salmon, potato pancake, dill hollandaise 16
Crab & Avocado, tomato hollandaise 18
Breakfast Favorites
Greek yogurt & granola 7
Buttermilk pancakes sweet butter, maple syrup 11
Blueberry pancakes, chantilly cream 11
Buttermilk waffle, strawberry compote 12
Huevos rancheros, roasted pork, bean cake, fried egg 16
Vanilla french toast, dulce de leche, maple syrup 14
Smoked salmon bagel, tomatoes, onion, capers 15
Organic oatmeal brûlée cinnamon, apples 7
Seasonal fruit 13
Sides
Applewood smoked bacon 4
Sausage, pork or turkey 4
Grilled ham 4
Breads & Pastries
Croissant, butter or pain au chocolat 4
Muffin, carrot raisin or blueberry crumb 4
Toast seven-grain, sourdough 4
Bagel, cream cheese 4
Brunch
Appetizers
Big eye tuna tacos 16
Crab cake 18
American wagyu sliders 16
Lobster bisque 12
French onion soup 10
Seasonal fruit 13
Tomato & mozzarella 13
Snapper tiradito 12
Breakfast Favorites
With potatoes lyonnaise & toast
Egg whites on request.
Mushroom & white cheddar omelet 12
Bacon, arugula & roasted tomato omelet 13
Chorizo, manchego & roasted tomato omelet 13
Egg white omelet, spinach, feta, roasted tomatoes 15
Asparagus, goat cheese & ham omelet 13
Cuban style egg sandwich fried egg, pulled pork, swiss 14
Smoked salmon bagel, tomatoes, onions, capers 15
Buttermilk pancakes, maple syrup 11
Vanilla french toast butter, dulce de leche 14
Blueberry pancakes, chantilly cream 11
Skirt steak & eggs 22
Benedicts
Short rib, potato pancake 14
Smoked salmon, potato pancake, dill hollandaise 16
Canadian bacon, english muffin 12
Crab & Avocado, tomato hollandaise 18
Entrées & Salads
Miso-glazed black cod 22
Huevo rancheros, roasted pork, bean cake, fried egg 16
Turkey club applewood smoked bacon, avocado, bibb lettuce 15
Dry aged burger, aged cheddar, bacon, churchill sauce 13
Caesar salad, herb chicken 17
Chopped salad, grilled jumbo shrimp 21
Steak 954 salad, skirt steak 22
Greek salad, feta, red wine vinaigrette 12
Raw Bar
East & west coast oysters 15
Jumbo local shrimp 16
Seafood platter for two 58 and four 85
Sides
Applewood smoked bacon 4
Sausage, pork or turkey 4
Grilled ham 4
Whipped potatoes 8
Truffle french fries 8
Asparagus 8
Pastries
Croissant, butter or pain au chocolat 4
Muffin, carrot raisin or blueberry crumb 4
Toast, seven grain, sourdough 4
Bagel, cream cheese 4
Dessert
Baked alaska 10
Frozen twelve layer chocolate cake 12
Cheesecake brulee 10
Carmelized chocolate and banana bread pudding 10
Tasting of ice cream or sorbet 8
Trio of ice cream sandwiches 15
Freshly baked cookies to go 16
Brunch Signature Bloody Marys
Steak 954
traditional spices, house made pickle 10
Tomatillo
garlic, jalapenos 10
Bellini, white peach 7
Mimosa, prosecco 7
Lunch
Raw Bar & Ceviche
East & west coast oysters 15
Jumbo shrimp cocktail 16
Jumbo lump crab 16
Lobster & crab coconut ceviche 14
Hamachi sashimi 16
local snapper tiradito 12
Appetizers
Big eye tuna tacos 16
American kobe sliders 16
Crab cake 18
The wedge 12
Tomato & mozzarella 13
Lobster bisque 12
French onion soup 10
Big Salads
Steak 954 salad, skirt steak 22
Chopped salad grilled, jumbo shrimp 21
Caesar salad, herb chicken 17
Greek salad, feta, red wine vinaigrette 12
Sandwiches
Huevos rancheros, roasted pork, bean cake, fried egg 16
954 philly cheesesteak, carmelized onions, green peppers 9.54
Turkey club, applewood bacon, avocado aioli, bibb lettuce 15
Grilled chicken, pancetta, fontina, sun-dried tomato aioli 14
Barbeque pork, fried green tomato, coleslaw, dirty chips 12
Dry aged burger, aged cheddar, bacon, churchill sauce 13
Beef shortrib, horseradish cream, pickled red onions, watercress 13
Warm bacon & tomato baby arugula 12
Beer battered grouper, cabbage slaw 14
Signature Drinks
Queen B
bombay sapphire, passionfruit, juniper berries 14
Harvest
veev acai, riesling, fresh berries 14
Steak 954 Margarita
patron silver, cointreau, del meguey float 15
Limonata
grey goose, house made limoncello, prosecco 14
El Luchador
don julio reposado, aperol, grapefruit 14
Entrées
Miso glazed black cod 21
Organic scottish salmon 21
Sides
Whipped potatoes 8
Truffle french fries 8
Creamed spinach 8
Asparagus 8
Dessert
Chocolate soufflé 10
Baked alaska 10
Trio of ice cream sandwiches 15
Frozen twelve layer chocolate cake 12
Cheesecake brulee 10
Caramelized chocolate & banana bread pudding 10
Freshly baked cookies to go 16
Tasting of sorbet or ice cream 8
Information
Please direct any questions or comments to
starr.info@starr-restaurant.com
Gift Cards
To purchase a Gift Card, you can go to our website at
shop.starr-restaurant.com, visit any of the Starr
Restaurants or call (267) 238-3652 to speak to a
representative. Office hours are Monday - Friday
from 10am to 5pm EST.
Employment
For employment opportunities, please visit
www.starr-restaurant.com/jobs
Map
Hours
Breakfast
Monday — Sunday
7:00 am — 11:00 am
Lunch
Monday — Friday
11:30 am — 2:30 pm
Dinner
Sunday — Thursday
5:30 pm — 10:00 pm
Friday — Saturday
5:30 pm — 11:00 pm
Brunch
Saturday — Sunday
11:00 am — 3:00 pm
Reservations
Click here to visit Opentable
or call 954.414.8333.
Events
Sweeping ocean views by day and luminous starlit nights provide the perfect background for a one-of-a-kind special event for breakfast, lunch, brunch or dinner. Semi-private accommodations can be made for 12 – 120 people.
The restaurant offers four distinct dining environments, indoor and al fresco, in which you can entertain friends, family or business associates.
Orchid Room - 36 guests
Azul Lounge - 50 guests
Ocean Room - 120 guests
Garden Terrace – 64 guests (weather permitting)
The Bar - 25 guests
Please email special.events954@starr-restaurant.com
to contact an event coordinator or call 954.414.8333.